Fruit Jellies are a popular retro favourite. They are fruit flavour soft jellies. These Fruit Jellies sweets are totally sugar free so are suitable for diabetics.
Ingredients
For allergens please see ingredients listed in bold.
sweeteners: maltitol syrup, steviol glycosides; water, pork gelatine, acid: E330; flavourings, concentrate of spirulina and safflower, grape concentrate, black carrot juice concentrate, colours: E100, E160c; vegetable oil (coconut), glazing agent: carnauba wax.
Excessive consumption may cause laxative effects.
Nutrition typical values per 100g: 73g polyols.
We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.
Nutritional Values
| Typical Values |
per 100g |
| Energy |
847 kj 203 kcak
|
|
Fatof which saturates
|
0.5 g 0.2 g
|
|
Carbohydratesof which sugars
|
73 g 0 g
|
| Fibre |
0.5 g |
| Protein |
6.3 g |
| Salt |
0.03 g |
